RESERVE FEATURED ON AWESOME MITTEN
“Nestled in the heart of downtown Grand Rapids lies Reserve: a quaint, yet modern wine bar and restaurant. Reserve was imagined through the vision of the DeVos family….”
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Chef Matt Millar has been nominated for a prestigious culinary award!
Chef Matthew Millar has been nominated as a semi-finalist for the prestigious James Beard Award for Best Chef Great Lakes.
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Three Courses for $30!
We are offering, in addition to our full service dinner menu, a 3 course pre-fixe dinner option for just $30. The selection will rotate weekly, and run Monday-Thursday. Click to see what we’re offering this week.
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John Shea Returns!
Starting Tuesday the 10th, and reoccuring every Tuesday for at least the next two months, John Shea will be here with his piano and his friends.
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