garlic, shallot, white wine, fines herbs, toast

crushed spanish olives, skorthalia sauce, lemon, parsley

GF. warm tahini, pistachio dukkah, pomegranate, radish, shallot, parsley

Twin Maple lamb, sumac, yogurt, flatbread, parsley, pickles

GF

GF

Farm & Sparrow crepes, Pebble Creek mushrooms, Toma

crispy potato, corned lamb brisket, coddled egg,ham hock vinaigrette, pickled mustard seed & red onion, chive, toasted rye powder

crispy pork belly, marcona almond butter, cranberry jelly, spicy greens, brioche

potato & gouda filling, cabbage, apples, leeks, whole grain mustard

summer corn puree, piperade, scallion

GF.  roasted beets, hazelnut granola, preserved grapefruit rind, Fourme d'Ambert bleu cheese, picked mustard seed, burnt honey, cress

romaine, white anchovy, peppered parmesan & sourdough crouton, shaved parmesan, creamy caramelized anchovy vinaigrette

GF. VPF greens, radish, kohlrabi, shallot, shaved cabra romero, pine nuts, orange & cherry kombucha vinaigrette

hard egg, chive, brown butter bread crumb, parmesan, buttermilk vinaigrette

crème fraîche, parsley, paprika

pickled ramp, ramp dust

GF. Serrano ham, dates, Cabra Romero, apple, candied walnut, VPF greens, miso honey vinaigrette

1 & 2 year cheddars, edam, swiss, house made brioche

aged cheddar, pickled red onion, lettuce, garlic mayo, brioche bun

two griddled patties, melted edam cheese, shredded lettuce, pickles, minced white onion, mayo brioche bun

braised beef & pork, mirepoix, san marzano tomatoes, english peas, kale, parmesan, canestri noodle

black pepper parmesan broth, shaved SarVecchio parmesan, cracked pepper, black truffle sauce, canestri noodle

whole braised chicken ragu, carrot, celery, onion, tomato, parmesan

12oz bag, choose from various selections

pickled ramp, bacon, SarVecchio, egg yolk, ramp dust, linguine

roasted whitefish, mussels, shrimp, calamari, fennel, onion, preserved lemon gremolata, linguine

white bean puree, castelvetrano olives, tatsoi, shallot, orange & rosemary oleo saccharum, aleppo pepper dust

GF. all the goods from Fulton Street Farmer's Market, potato, carrot, kale, almond romesco, sunny farm egg, pickled red onion

winter wheat berries, cabbage, charred onion, ham hock vinaigrette, cranberry balsamic

GF. crispy butterball potatoes, shaved onion, winter greens, shaved parmesan, truffled balsamic, grated hazelnut

roasted chicken, thai basil, cilantro, mint, onion, bean sprout, bird's eye chile, crispy shallot, lime; served with fried breadsticks

steamed jasmine rice, fresh crunchy vegetables, lime vinaigrette, crispy shallots, fish sauce & coconut caramel

five items served with house-made bread, seasonal chutney, mustard, honey, and pickles

three items served with house-made bread, seasonal chutney, mustard, honey, and pickles

GF. goat's cheese, canberry glaze

layered thin chocolate chip cookies, coffee chocolate mascarpone cream, topped with unsweetened cream & cocoa nib crunch

traditional Northern Italian winter dessert. Sable cookie tart shell, cranberry coulis, crispy meringue, vanilla bean Bavarian cream, chestnut puree, dusted with powdered sugar

choux ring, pistachio white chocolate ganache, lime, buttercream, toasted pistachios

red wine & pomegranate soaked yeast risen cake, vanilla creme chantilly, pomegranate lokum

flaky, spiced goodness; big enough for two. don't forget to add a pint of vanilla!

nv, champagne, FR

blanc de blancs brut, jura, france, nv

grande réserve’ brut, champagne, france, nv

rosé brut, cremant d'alsace, france nv

moscato d’asti, sorì gramella, piedmont, italy 2018

campari, carpano antica, soda; add rocks at home

aperol, sparkling wine, soda, lemon; add rocks at home

bison grass vodka, grapefruit liqueur, blanc vermouth, lime; shake at home and strain into coupe glass

rum, lime, sugar; shake and strain into coupe glass, garnish with lime wheel

gin, green chartreuse, maraschino liqueur, lime; shake and strain into coupe glass