garlic, shallot, white wine, fines herbs, toast

apple balsamic black butter vinaigrette, parmesan crisp, pickled mustard seed

crushed spanish olives, skorthalia sauce, lemon, parsley

crispy fried butterballs, creme fraiche, green onion, bacon, aged cheddar

GF

GF

GF. creamy ricotta, braised greens, tomato sugo, lemon zest

Farm & Sparrow crepes, Pebble Creek mushrooms, Toma

potato & gouda filling, cabbage, apples, leeks, whole grain mustard

GF. bacon braised tomatoes, Carolina gold rice grits, green onion, sesame, giardiniera

romaine, white anchovy, peppered parmesan & sourdough crouton, shaved parmesan, creamy caramelized anchovy vinaigrette

GF. VPF greens, radish, kohlrabi, shallot, shaved cabra romero, pine nuts, orange & cherry kombucha vinaigrette

hard egg, chive, brown butter bread crumb, parmesan, buttermilk vinaigrette

crème fraîche, parsley, paprika

potato crouton, chive, olive oil

GF. hearty greens, brussels, roasted squash, apples, pickled golden raisins, candied walnuts, blue cheese, apple cider & pepita dressing

1 & 2 year cheddars, edam, swiss, house made brioche

crispy pork belly, marcona almond butter, cranberry jelly, spicy greens, brioche

aged cheddar, pickled red onion, lettuce, garlic mayo, brioche bun

two griddled patties, melted edam cheese, shredded lettuce, pickles, minced white onion, mayo brioche bun

braised beef & pork, mirepoix, san marzano tomatoes, english peas, kale, parmesan, canestri noodle

braised tomato pomodoro, fresh basil, parmesan

black pepper parmesan broth, shaved SarVecchio parmesan, cracked pepper, black truffle sauce, canestri noodle

whole braised chicken ragu, carrot, celery, onion, tomato, parmesan

12oz bag, choose from various selections

roasted whitefish, mussels, shrimp, calamari, fennel, onion, preserved lemon gremolata, linguine

GF. red wine braised grass-fed beef, roasted Pebble Creek mushrooms, leeks, Ferris Organics polenta, crispy kale, winter squash aigre doux

GF. all the goods from Fulton Street Farmer's Market, potato, carrot, kale, almond romesco, sunny farm egg, pickled red onion

ground Hehlden Farm turkey breast, rice, fish sauce, lime, shaved cabbage, carrot, radish, crispy shallots, cilantro, puffed grains, scallion, sesame, mayo, chile crisp, peanuts

GF. crispy butterball potatoes, shaved onion, winter greens, shaved parmesan, truffled balsamic, grated hazelnut

roasted chicken, thai basil, cilantro, mint, onion, bean sprout, bird's eye chile, lime; served with fried breadsticks

steamed jasmine rice, fresh crunchy vegetables, lim vinaigrette, fish sauce & coconut caramel

five items served with house-made bread, seasonal chutney, mustard, honey, and pickles

three items served with house-made bread, seasonal chutney, mustard, honey, and pickles

GF. goat's cheese, canberry glaze

layered thin chocolate chip cookies, coffee chocolate mascarpone cream, topped with unsweetened cream & cocoa nib crunch

Choose vanilla, chocolate, or carrot cake

Portuguese style doughnuts tossed in sugar before frying; served with jasmine tea milk jam for dipping

traditional Northern Italian winter dessert. Sable cookie tart shell, cranberry coulis, crispy meringue, vanilla bean Bavarian cream, chestnut puree, dusted with powdered sugar

flaky, spiced goodness; big enough for two. don't forget to add a pint of vanilla!

nv, champagne, FR

blanc de blancs brut, jura, france, nv

grande réserve’ brut, champagne, france, nv

rosé brut, cremant d'alsace, france nv

moscato d’asti, sorì gramella, piedmont, italy 2018

campari, carpano antica, soda; add rocks at home

aperol, sparkling wine, soda, lemon; add rocks at home

bison grass vodka, grapefruit liqueur, blanc vermouth, lime; shake at home and strain into coupe glass

rum, lime, sugar; shake and strain into coupe glass, garnish with lime wheel

gin, green chartreuse, maraschino liqueur, lime; shake and strain into coupe glass